Hey friends, how was your thanksgiving? I spent all day in the kitchen preparing only 4 dishes?!? Putting together a whole feast is a true labor of love. We had a little get together at our apartment. I made this Maple Pecan Pie that I found on Food52, originally developed by Melissa Clark. It was so yum and I ate it for breakfast two days after. My mom always made pecan pies growing up for the holidays. Its one of my favorites and I loved this version incorporating maple syrup. I must admit that I ate way too much and started to feel utterly ill with a fat stomach. I had to lay down stat lol. Thanksgiving is a bit glutenous and I am feeling the need for a detox as soon we clear out out fridge of leftovers. What was your favorite thing you made this year?
Here's the recipe...
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